Our Tamworth Pigs are raised on our certified organic fields in rotation with crops.  We count on them to root up some obnoxious weeds (nut grass), till the soil some with their rooting and to help fertilize with their poops.  The meat is delicious.  This unimproved breed has not been over selected for leanness or fast growth.  The result is a more flavorful meat.  Any cured meats are cured without nitrates and nitrates. 

As with our chickens the feed ration, besides what they glean from the fields includes Corn, Roasted Soybeans and a vitamin Mineral mix from the Fertrell Feed and Fertilizer company.

As with our beef we try to package the pork in 18-20 lb boxes of assorted cuts.  The price is $130 per box  It worked out to the following packages.  We welcome feedback on the pork and the cuts we have available.  We will try other sausage recipes and some cured hams. 

Each box has:

2 Butt roasts of 3-4 lbs, a loin roast, 2 packages of pork chops (2 per pack), a ham steak.  This comes to 15-17 lbs.  The balance of the box can be packed with any combination of sausage or bacon.  There are no added nitrates in our pork.

The bacon is sugar and salt cured and smoked.

The sausages include:

medium breakfast links, medium loose packed, medium patties, Hot Italian, Sweet Italian, or Chorizo,.

I also have separately: pork spare ribs, tenderloins, fat back, pigs feet and neck bones.  I can work these into your order by substituting for other items in your box. 

So order a box of pork and choose the sausages and/or bacon you would like to have included.

Thanks,

David